Summer Berry Smoothie Bowl

My sister started making smoothie bowls after a trip to Bali where every breakfast place served them topped with granola and fruit carved into flower shapes. Her version is simpler: blackberries, strawberries, raspberries, almond milk, almond butter, and ice, blended thick enough to eat with …

Grilled Shrimp Scampi with Polenta

What happens when you take shrimp scampi off the stovetop and put it on the grill? You get charred shrimp with grill marks and a buttery garlic white wine sauce poured over them, served on rounds of grilled polenta. One pound of shrimp dressed with …