Autore: Simona

Canada is mulling tariff rate quotas on vegetable imports after an inquiry found a rise in shipments were a cause of “serious injury” to domestic producers. The post Canada weighs “tariff rate quotas” on canned veg appeared first on Just Food.

Spain-based fruit-and-veg group Primaflor has acquired local vegetables supplier Zanobeet. The post Primaflor bags vegetables supplier Zanobeet appeared first on Just Food.

Quick Bites The Centers for Disease Control and Prevention (CDC) have confirmed nearly 20,000 cases of cyclosporiasis since May 1. That compares to 1,180 confirmed cases in 2025. This year’s total includes multiple outbreaks of Cyclospora infection, including the largest ever outbreak from the parasite …

Christmas dinner is the one meal of the year where the oven, not the cook, is really in charge. We have made our peace with that, and these days we plan around it rather than fight it. A roast that wants four low hours, a …

The Connecticut Department of Consumer Protection Food and Standards Division has issued a cease-and-desist order to Phire in the Hole of Monroe, CT, and asked the company to voluntarily remove its hot sauce products from the market, following complaints from several local health departments. The …

We have a lot of time for cranberries, mostly because almost no other fruit works this hard in December. Sauce for the turkey, salsa for the cheese board, a babka, a coffee cake, something red in a glass at the end of the night. One …

Leaping Bear Farm is recalling eggs after Vermont health and agriculture officials detected Salmonella in eggs and environmental samples from the farm. The recall covers cartons dated between June 1 and Sept. 5. The eggs were sold at local farmers markets and other retailers. Vermont …

The California Department of Health has issued a warning about Happy Hens brand eggs because a Salmonella outbreak has been traced to them. The department is working with the California Department of Food and Agriculture and the U.S. Food and Drug Administration to investigate the …

Most strawberry jam recipes add pectin. This one does not, and that is the whole point. Strawberries, sugar, and lemon juice, cooked for two hours until thick. No shortcuts, no thickeners, no guessing. The long cook concentrates the fruit flavor until a spoonful tastes more …

Shrimp scampi is one of those Italian-American classics that has been around so long, people forget how good it actually is. Seared shrimp tossed in a sauce of butter, garlic, white wine, and lemon over a tangle of linguine. It takes about 20 minutes, uses …