Cooking class in Tuscany

Lidl US is expanding its July 24 recall of Eridanous Shortbread Cookies to include all units with a foreign language ingredients and nutrition facts panel for the following products: Eridanous Shortbread Cookies with Chocolate Truffle Coating & Apricot Filling – 11.6 oz (330 g) box …

Have you cooked with Baharat? It is a warm Middle Eastern spice blend, somewhere between garam masala and ras el hanout, and it turns a simple bowl of quinoa and spinach into something you actually want to eat for breakfast. The quinoa gets warmed in …

Kale in guacamole sounds like a wellness gimmick, but it actually works. The kale gets processed with garlic and shallot until smooth, so it disappears into the texture. What it leaves behind is colour. This guacamole is a deeper, more vivid green than any avocado-only …

These tarts were the result of a Saturday at an outdoor market where I found strawberries so ripe they were soft to the touch. Too soft for anything but macerating. I sliced them, tossed them with balsamic vinegar and caster sugar, and let them sit …

Tyson Foods is expecting to post a steeper annual loss in beef than was originally anticipated as cattle shortages persist. The post Tyson Foods expects steeper losses in beef as third-quarter volumes slide appeared first on Just Food.

Hershey is confident it can restore confectionery volumes lost to price as optimism emerges for cocoa “deflation” in the new fiscal year. The post Hershey pricing hits confectionery volumes as salty snacks respond to cuts appeared first on Just Food.

Hevo Group, the Spanish egg supplier backed by Brazil’s Global Eggs, has announced an acquisition in Germany. The post Global Eggs strikes Germany M&A through Hevo arm appeared first on Just Food.

Seafood giant Thai Union has lifted its forecasts for annual sales and gross profits. The post Thai Union ups forecasts after “strong” Q2 appeared first on Just Food.

US cheese maker Sargento Foods has struck a deal to acquire local dips and quiche producer La Terra Fina. The post US cheese major Sargento buys dips-to-quiche firm La Terra Fina appeared first on Just Food.

I laid out eight things last Friday morning on FSN that Washington should have done about Cyclospora. The obvious objection to a list like that is money — that food safety is expensive, that budgets are finite, that somebody has to pay for it. I want to take …