Grilled Peach Salad

A salad with grilled peaches does not need a complicated dressing. Halve the peaches, brush with olive oil, grill until charred and soft, then lay them over mixed greens with crumbled feta, toasted pecans, salt, pepper, and a drizzle of balsamic glaze. The peaches caramelize …

Frozen meatloaf recalled because of undeclared soy

Power Plate Meals LLC a West Fargo, ND, Cooperative Interstate Shipping establishment, is recalling 5,795 pounds of frozen meatloaf with garlic mashed potatoes because of misbranding and an undeclared allergen, the USDA’s Food Safety and Inspection Service (FSIS) announced today.  The product contains soy, a …

Minty Rhubarb Lemonade

What do you do with rhubarb that is not a pie or a crumble? You make lemonade. Chopped rhubarb simmered with water and sugar until the stalks are soft, strained, and mixed with lemon juice and fresh mint. Chilled and served cold. The rhubarb gives …

Blueberry Custard Tart

Two cups of fresh blueberries under a custard of eggs, heavy cream, and vanilla, baked inside a butter crust until the custard sets and the blueberries burst. The cinnamon and nutmeg in the filling warm the berries and the kitchen fills with a smell that …