Autore: Simona

Netherlands-based fish and seafood supplier Zalmhuys has acquired a majority stake in fellow Dutch seafood importer BML Food Group. The post Dutch seafood group Zalmhuys buys importer BML appeared first on Just Food.

Cargill workers at the company’s Fort Morgan beef-processing plant in Colorado have approved a new five-year labour agreement. The post Three-month stand-off at Cargill US meat plant ends appeared first on Just Food.

Pilgrim’s Europe has agreed to acquire UK firm Walkers Deli & Sausage Company from Samworth Brothers. The post JBS-backed Pilgrim’s to buy UK pork firm Walkers from Samworth appeared first on Just Food.

The deadline for submitting comments on the FDA’s proposed revocation of the use of Citrus Red No. 2 as a color additive in food is approaching. The Trump Administration says the move is a big step toward Making America Healthy Again. Citrus Red No. 2 has …

An analysis of Listeria in Switzerland covering six years has revealed several outbreaks and sporadic cases connected to international incidents. Researchers collected 335 Listeria monocytogenes isolates from cases of listeriosis occurring in Switzerland between 2019 and 2024. They have recently published the results and said they show …

Montana courts are still open to a former top state  food safety official’s one-man crusade to restore some guardrails to “Food Freedom” A unanimous state  Supreme Court on Aug. 11 ruled in Jeffrey P. Havens v. State of Montana that while the District Court was …

Three options have been identified to improve disease surveillance in Croatia with current challenges including fragmented systems and a lack of resources. Campylobacteriosis and salmonellosis are the most prevalent foodborne bacterial diseases in the country. Between 2013 and 2023, there were more than 16,000 Campylobacter …

Why does bread belong in a salad? Because toasted bread cubes soak up dressing and give you crunch in a bowl of soft vegetables. This one bakes bread cubes with olive oil, salt, and pepper at 400°F (200°C) until golden and crispy, then tosses them …

Grilled tofu does not have to taste like nothing. Press it, slice it, cook it on a hot griddle until golden brown, and pour a homemade teriyaki sauce over it while it is still on the heat. Soy sauce, honey, rice vinegar, sesame oil, and …

Why does a breakfast sandwich from a diner always taste better than one you make at home? Because they layer it properly. This version gets it right: a toasted English muffin, a fried egg, a handful of micro greens, a thick slice of ripe tomato, …