Cooking class in Tuscany

The a2 Milk Company (“a2MC”) has recalled three specific batches of its imported a2 Platinum Premium USA label infant formula 0-12 months because of the presence of cereulide. The product is sold only in the United States. Cereulide is a heat-stable toxin produced by some …

Tyson Foods has appointed director Jeff Schomburger as the US meat giant’s new CEO. The post Tyson Foods hands CEO role to director appeared first on Just Food.

The potential of the Greencore-Bakkavor merger has yet to be realised and it will be a few quarters before markets can judge. The post Greencore CEO Dalton Philips admits “there’s a lot still to be done” post Bakkavor merger appeared first on Just Food.

Atria is embarking on two capex projects drawn up to meet what the company says is growing demand for convenience food in Finland and Sweden. The post Atria preps for convenience growth with capex appeared first on Just Food.

Plukon Food Group has bought another poultry business in Spain, snapping up Avícola Moraleja. The post Plukon Food Group makes another poultry acquisition in Spain appeared first on Just Food.

More than four in five UK food and drink manufacturers expect to raise prices and a third are planning job cuts. The post UK food, drink businesses plan to raise prices, cut jobs – FDF survey appeared first on Just Food.

Public health officials have reopened an investigation into a multistage outbreak of Salmonella Typhimurium and Salmonella Newport infections just one day after announcing a second such outbreak. The outbreaks have been traced to products containing imported moringa leaf powder.  Several products have been recalled in …

The Broome County Health Department in New York has determined that the illnesses impacting more than 300 people in the Broome County Correctional Facility is Salmonella infection. The Broome County Sheriff’s Office and the health department released a joint statement on May 27 confirming that …

Infection data from Ireland has revealed an increase in most major pathogens this past year with Salmonella at its highest level since 2008. Figures come from a report published by the Health Protection Surveillance Centre (HPSC) that includes foodborne illnesses in the last quarter and …

The rate of poultry flocks positive for Campylobacter in Norway went up in 2025 to almost 5 percent. Overall, 99 broiler flocks tested positive for Campylobacter among all flocks slaughtered before 51 days of age between the start of May and the end of October. In …