Cooking class in Tuscany

Strawberry Buttermilk Cake

This cake depends on the batter being thick enough that the strawberries sit on top without sinking. You cream butter and sugar, beat in an egg, add vanilla, then alternate flour with baking powder and buttermilk, holding back two tablespoons of buttermilk in case the …

Grilled Lamb Kebabs

Lamb kebabs over a hot grill are one of the oldest meals in the world. They have lasted this long because there is almost nothing better. Cubes of boneless leg of lamb marinated in yogurt with cumin, coriander, smoked paprika, and a touch of cinnamon, …

Sunflower Butter Overnight Oats

Overnight oats have earned their place as a weekday breakfast staple because the prep genuinely takes under 10 minutes and the payoff in the morning is a filling, protein-rich bowl that requires no cooking. This version uses sunflower butter instead of the more common almond …